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For anyone craving Western cuisine in Singapore, Jack’s Place menu is a favourite among locals for its range of hearty steaks and Western fare. As one of Singapore’s longest-standing casual dining chains, it still draws crowds with its dependable Western menu.

On the Jack’s Place menu, you’ll find signature steaks such as ribeye, tenderloin, sirloin, and T-bone, all served on hot plates for extra sizzle. Besides steaks, the menu also features chicken chops, fish & chips, mixed grills, burgers, and pasta dishes.

Many regulars enjoy the set meal get more info options that offer soup, dessert, and a drink alongside your main dish. Children’s portions and special kids’ sets make Jack’s Place a hit with families.

If you have dietary preferences, you’ll find some vegetarian and lighter dishes on the menu.

Whether it’s a casual lunch, family gathering or special treat, the Jack’s Place menu offers something to please everyone.

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